Chicken and Bacon Roll-Ups Recipe

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Chicken and Bacon Roll-Ups
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Ingredients:

Directions:

  1. Combine reduced-fat mayonnaise, minced tarragon, and fresh lemon juice in a small bowl. Spread 2 tablespoons mayonnaise mixture over each flatbread. Top each with 1/2 cup shredded romaine lettuce, 1/2 cup chopped tomato, 1 bacon slice, crumbled, and 1/2 cup chicken. Roll up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.69 Kcal (719 kJ)
Calories from fat 31.09 Kcal
% Daily Value*
Total Fat 3.45g 5%
Cholesterol 63.21mg 21%
Sodium 1445.21mg 60%
Potassium 750.81mg 16%
Total Carbs 13.23g 4%
Sugars 7.39g 30%
Dietary Fiber 2.02g 8%
Protein 21.28g 43%
Vitamin C 14.6mg 24%
Iron 0.3mg 2%
Calcium 35.9mg 4%
Amount Per 100 g
Calories 58.23 Kcal (244 kJ)
Calories from fat 10.55 Kcal
% Daily Value*
Total Fat 1.17g 5%
Cholesterol 21.44mg 21%
Sodium 490.17mg 60%
Potassium 254.65mg 16%
Total Carbs 4.49g 4%
Sugars 2.51g 30%
Dietary Fiber 0.69g 8%
Protein 7.22g 43%
Vitamin C 5mg 24%
Iron 0.1mg 2%
Calcium 12.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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