Directions:
- Combine the ground pork, 1/2 the green onion, 1/2 the garlic, soy sauce, and sesame oil.
- Mix well and keep covered in the refrigerator for at least 2 hours.
- While bringing the water for the pasta to a boil, heat the vegetable oil in a wok or large skillet over high heat.
- When the oil begins to smoke, add the remaining garlic and green onion, and stir fry rapidly for 1 minute.
- Add the pork mixture, breaking the meat into small chunks as it cooks, until nicely browned (not burnt).
- Add the soy sauce 1 Tbsp at a time, tasting after each addition to make sure it's not too salty.
- Add the remaining ingredients.
- By now the water for the pasta should be boiling.
- If it isn't reduce the heat to low and simmer the sauce, stirring occasionally.
- Cook the pasta, if you don't know how, read the package directions.
- Drain the pasta, and toss it into the wok (or combine everything into a large bowl).
- Toss well to coat and to distribute the meat (it tends to fall to the bottom, you'll need a spoon to get it out with your servings).
- Goes great with scallion pancakes!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 876.54 Kcal (3670 kJ) | ||
| Calories from fat | 564.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.77g | 97% | |
|---|---|---|---|
| Cholesterol | 54.42mg | 18% | |
| Sodium | 788.24mg | 33% | |
| Potassium | 477.29mg | 10% | |
| Total Carbs | 60.15g | 20% | |
| Sugars | 3.72g | 15% | |
| Dietary Fiber | 2.89g | 12% | |
| Protein | 18.38g | 37% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 2.6mg | 15% | |
| Calcium | 38mg | 4% | |
| Amount Per 100 g | |||
| Calories | 462.18 Kcal (1935 kJ) | ||
| Calories from fat | 297.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.1g | 97% | |
|---|---|---|---|
| Cholesterol | 28.69mg | 18% | |
| Sodium | 415.62mg | 33% | |
| Potassium | 251.66mg | 10% | |
| Total Carbs | 31.71g | 20% | |
| Sugars | 1.96g | 15% | |
| Dietary Fiber | 1.52g | 12% | |
| Protein | 9.69g | 37% | |
| Vitamin C | 1.2mg | 4% | |
| Iron | 1.4mg | 15% | |
| Calcium | 20mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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