Chinese Almond Cookies Recipe

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Chinese Almond Cookies
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Ingredients:

  • 3/4 cup flour
  • 1/4 tsp salt
  • 4 tsp water
  • 1/4 cup shortening
  • 1/3 cup sugar
  • 1 tbsp shortening

Directions:

  1. Cream together yolk adn sugar.
  2. Add rest ingredients.
  3. Spoon tbsp onto baking sheet and place almonds ontop of each cookie.
  4. Bae at 350 degrees for 15 to 20 minute Let cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1052.87 Kcal (4408 kJ)
Calories from fat 817.93 Kcal
% Daily Value*
Total Fat 90.88g 140%
Cholesterol 13.64mg 5%
Sodium 292.1mg 12%
Potassium 1058.65mg 23%
Total Carbs 42.5g 14%
Sugars 11.09g 44%
Dietary Fiber 16.74g 67%
Protein 34.65g 69%
Iron 5.4mg 30%
Calcium 400.6mg 40%
Amount Per 100 g
Calories 563.2 Kcal (2358 kJ)
Calories from fat 437.53 Kcal
% Daily Value*
Total Fat 48.61g 140%
Cholesterol 7.3mg 5%
Sodium 156.25mg 12%
Potassium 566.3mg 23%
Total Carbs 22.73g 14%
Sugars 5.93g 44%
Dietary Fiber 8.96g 67%
Protein 18.53g 69%
Iron 2.9mg 30%
Calcium 214.3mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

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