Chimichurri Sauce for Steaks Recipe

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Ingredients:

Serving

Directions:

In a blender or food processor, combine the parsley, garlic, oil, vinegar, lemon juice, salt, ground black pepper and cayenne pepper. Mix well, but do not puree.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1535.8 Kcal (6430 kJ)
Calories from fat	1514.66 Kcal
		% Daily Value*
Total Fat	168.3g	259%
Sodium	3590.01mg	150%
Potassium	182.79mg	4%
Total Carbs	16.43g	5%
Sugars	1.72g	7%
Dietary Fiber	1.04g	4%
Protein	1.69g	3%
Vitamin C	27.3mg	45%
Iron	0.7mg	4%
Calcium	55.4mg	6%

Amount Per 100 g
Calories	420.82 Kcal (1762 kJ)
Calories from fat	415.02 Kcal
		% Daily Value*
Total Fat	46.11g	259%
Sodium	983.68mg	150%
Potassium	50.09mg	4%
Total Carbs	4.5g	5%
Sugars	0.47g	7%
Dietary Fiber	0.29g	4%
Protein	0.46g	3%
Vitamin C	7.5mg	45%
Iron	0.2mg	4%
Calcium	15.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

44.5

Points
45

PointsPlus

Good Points

saturated fat free,
cholesterol free,
sugar free

Bad Points

High in Sodium,
High in Total Fat

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