Chimichurri Muy Perfecto Recipe

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Ingredients:

Serving

1 3/4 cups flat-leaf italian parsley, chopped
1 cup olive oil
1/4 cup red wine vinegar
2 tbsp dried oregano
1 tsp ground cumin
1 tsp kosher salt
1 tbsp garlic, minced
1/2 tsp hot sauce (such as tabasco)
1/4 tsp red pepper flakes
1 tbsp fresh lemon juice

Directions:

Combine all ingredients in a food processor, and process until the parsley is finely minced.
Alternatively, place all ingredients in a mortar and pestle, and grind until a paste forms.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.63 Kcal (1443 kJ)
Calories from fat	338.47 Kcal
		% Daily Value*
Total Fat	37.61g	58%
Sodium	375.39mg	16%
Potassium	128.77mg	3%
Total Carbs	2.55g	1%
Sugars	0.32g	1%
Dietary Fiber	1.02g	4%
Protein	0.77g	2%
Vitamin C	25.3mg	42%
Iron	1.7mg	9%
Calcium	46.7mg	5%

Amount Per 100 g
Calories	482.72 Kcal (2021 kJ)
Calories from fat	474.09 Kcal
		% Daily Value*
Total Fat	52.68g	58%
Sodium	525.8mg	16%
Potassium	180.37mg	3%
Total Carbs	3.57g	1%
Sugars	0.45g	1%
Dietary Fiber	1.43g	4%
Protein	1.07g	2%
Vitamin C	35.4mg	42%
Iron	2.4mg	9%
Calcium	65.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.