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Chili-Pepper-Cheese Bread Recipe

Chili-Pepper-Cheese Bread Recipe

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Ingredients:

Serving

2 cups flour
2 tsp baking powder
3/4 tsp salt
1/2 tsp baking soda
1 cup cheddar cheese, shredded
1 (4 oz) can green chilies, well drained and chopped
1 cup milk
1 tbsp vinegar
1 tbsp vegetable oil
1 egg, beaten

Directions:

Preheat oven to 350°F
Grease a pie plate 8- inch pie plate.
Mix flour, baking powder, salt, and baking soda; toss with cheese and chilies,
Stir in remaining ingredients just until flour is just moistened.
The batter will be lumpy.
Pour into pie plate.
Bake until golden brown and a toothpick inserted in the center comes out clean, about 50 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	329.42 Kcal (1379 kJ)
Calories from fat	131.41 Kcal
		% Daily Value*
Total Fat	14.6g	22%
Cholesterol	35.9mg	12%
Sodium	1240.49mg	52%
Potassium	280.93mg	6%
Total Carbs	39.9g	13%
Sugars	1.85g	7%
Dietary Fiber	4.24g	17%
Protein	9.97g	20%
Vitamin C	8.6mg	14%
Iron	2.8mg	15%
Calcium	307.9mg	31%

Amount Per 100 g
Calories	277.74 Kcal (1163 kJ)
Calories from fat	110.79 Kcal
		% Daily Value*
Total Fat	12.31g	22%
Cholesterol	30.27mg	12%
Sodium	1045.89mg	52%
Potassium	236.86mg	6%
Total Carbs	33.64g	13%
Sugars	1.56g	7%
Dietary Fiber	3.57g	17%
Protein	8.4g	20%
Vitamin C	7.3mg	14%
Iron	2.3mg	15%
Calcium	259.6mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7

Points
9

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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