Chili Peanuts Recipe

Posted by
Rate It!
Chili Peanuts
Add your photo!
Ingredients
6
Count
Nutrition
208
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. The lively flavors of cumin and chiles make these peanuts irresistible.
  2. Place the peanuts in a large rimmed baking pan.
  3. Bake in a 350F oven, stirring occasionally, until lightly golden (about 15 minutes).
  4. Remove from the oven.
  5. Add the chili powder, cumin, chiles, and oil to the pan, blending well.
  6. Return to the oven and continue to bake, stirring once, until the peanuts are a golden brown, (8 to 10 Minutes more).
  7. Season to taste with the salt.
  8. Can serve warm or cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.56 Kcal (869 kJ)
Calories from fat 161.07 Kcal
% Daily Value*
Total Fat 17.9g 28%
Sodium 6.74mg 0%
Potassium 260.83mg 6%
Total Carbs 5.97g 2%
Sugars 1.54g 6%
Dietary Fiber 3.34g 13%
Protein 9.51g 19%
Vitamin C 0.1mg 0%
Iron 1.8mg 10%
Calcium 33.7mg 3%
Amount Per 100 g
Calories 565.76 Kcal (2369 kJ)
Calories from fat 439.02 Kcal
% Daily Value*
Total Fat 48.78g 28%
Sodium 18.37mg 0%
Potassium 710.95mg 6%
Total Carbs 16.28g 2%
Sugars 4.19g 6%
Dietary Fiber 9.1g 13%
Protein 25.92g 19%
Vitamin C 0.2mg 0%
Iron 5mg 10%
Calcium 91.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top