Spicy Fried Chili Peanuts Recipe

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Spicy Fried Chili Peanuts
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Ingredients:

Directions:

  1. Heat oil in a large skillet over very low heat. Add garlic and cook until crisp and brown, stirring occasionally (15-20 minutes). DO NOT BURN. Discard garlic.
  2. Add peanuts to skillet, increase heat to medium high and shake pan until oil is absorbed by peanuts and peanut aroma is strong (5 minutes); remove from heat.
  3. Stir in chili powder and cayenne pepper and season with salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.14 Kcal (817 kJ)
Calories from fat 156.61 Kcal
% Daily Value*
Total Fat 17.4g 27%
Sodium 369.4mg 15%
Potassium 203.29mg 4%
Total Carbs 6.09g 2%
Sugars 1.31g 5%
Dietary Fiber 2.91g 12%
Protein 7.58g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.7mg 22%
Iron 1.4mg 8%
Calcium 27.4mg 3%
Amount Per 100 g
Calories 546.15 Kcal (2287 kJ)
Calories from fat 438.3 Kcal
% Daily Value*
Total Fat 48.7g 27%
Sodium 1033.87mg 15%
Potassium 568.95mg 4%
Total Carbs 17.03g 2%
Sugars 3.67g 5%
Dietary Fiber 8.15g 12%
Protein 21.2g 15%
Vitamin C 0.6mg 0%
Vitamin A 1.9mg 22%
Iron 4mg 8%
Calcium 76.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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