Directions:
- Slice chicken into strips.
- Mix marinate (first 5 ingredients) add chicken and marinate 30 minutes or more.
- Stir-fry chicken in a small amount of peanut oil about 2 minutes.
- Add chicken stock and remaining plum jam and simmer 3 minutes.
- Add cornstarch/water and stir until thickened.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 190.71 Kcal (798 kJ) | ||
| Calories from fat | 40.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.52g | 7% | |
|---|---|---|---|
| Cholesterol | 70.07mg | 23% | |
| Sodium | 654.11mg | 27% | |
| Potassium | 358.59mg | 8% | |
| Total Carbs | 14.5g | 5% | |
| Sugars | 13.39g | 54% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 24.55g | 49% | |
| Iron | 0.1mg | 1% | |
| Calcium | 6.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 116.88 Kcal (489 kJ) | ||
| Calories from fat | 24.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.77g | 7% | |
|---|---|---|---|
| Cholesterol | 42.94mg | 23% | |
| Sodium | 400.88mg | 27% | |
| Potassium | 219.76mg | 8% | |
| Total Carbs | 8.89g | 5% | |
| Sugars | 8.21g | 54% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 15.04g | 49% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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