Chicken with Mushrooms Recipe

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Ingredients

Count

Nutrition

603

Calories

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Ingredients:

Serving

1.16 lb skinless, boneless chicken breast
1/2 tsp sugar
1 tbsp soy sauce
1 tsp rice wine
2 tsp cornstarch
2 oz mushrooms
1/2 tsp ginger

Directions:

Cut chicken into bite-sized pieces and place in a bowl. Add the sugar, soy sauce, wine, and cornstarch. Leave to marinate for 25-30 minutes.
Slice the mushrooms into thin shreds.
Place the chicken pieces on a heatproof dish that will fit inside a bamboo steamer. Arrange the mushrooms on top of the chicken.
Place the dish on the rack inside a hot steamer in a wok filled with hot water and steam over high heat for 20 miuntes. Serve hot, garnished with cilantro leaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	602.97 Kcal (2525 kJ)
Calories from fat	142.13 Kcal
		% Daily Value*
Total Fat	15.79g	24%
Cholesterol	310.38mg	103%
Sodium	2708.22mg	113%
Potassium	1707.52mg	36%
Total Carbs	9.31g	3%
Sugars	2.74g	11%
Dietary Fiber	0.82g	3%
Protein	108.96g	218%
Vitamin C	1.2mg	2%
Iron	0.9mg	5%
Calcium	26.6mg	3%

Amount Per 100 g
Calories	98.32 Kcal (412 kJ)
Calories from fat	23.17 Kcal
		% Daily Value*
Total Fat	2.57g	24%
Cholesterol	50.61mg	103%
Sodium	441.6mg	113%
Potassium	278.43mg	36%
Total Carbs	1.52g	3%
Sugars	0.45g	11%
Dietary Fiber	0.13g	3%
Protein	17.77g	218%
Vitamin C	0.2mg	2%
Iron	0.2mg	5%
Calcium	4.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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