Chicken With Lime Butter Recipe

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Chicken With Lime Butter
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Ingredients
8
Count
Nutrition
366
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Sprinkle chicken with salt and pepper -
  2. Heat oil in large skillet over medium heat.
  3. Saute chicken until light brown, about 3 minutes per side.
  4. Cover, reduce heat to low.
  5. Cook 10 minutes or until chicken is tender.
  6. Remove chicken to serving platter.
  7. Drain oil from skillet.
  8. Add lime juice -
  9. Cook over low heat until juice begins to boil. about 1 minutes.
  10. Add butter, one tbls at a time, until butter becomes opaque and forms a thick sauce.
  11. Remove from heat and stir in chives and dill.
  12. Spoon sauce over chicken -
  13. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.59 Kcal (1531 kJ)
Calories from fat 277.74 Kcal
% Daily Value*
Total Fat 30.86g 47%
Cholesterol 110.29mg 37%
Sodium 577.29mg 24%
Potassium 351.88mg 7%
Total Carbs 1.36g 0%
Sugars 0.23g 1%
Dietary Fiber 0.39g 2%
Protein 23.93g 48%
Vitamin C 3.3mg 6%
Vitamin A 0.2mg 6%
Iron 0.1mg 1%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 227.15 Kcal (951 kJ)
Calories from fat 172.57 Kcal
% Daily Value*
Total Fat 19.17g 47%
Cholesterol 68.53mg 37%
Sodium 358.68mg 24%
Potassium 218.63mg 7%
Total Carbs 0.84g 0%
Sugars 0.14g 1%
Dietary Fiber 0.24g 2%
Protein 14.87g 48%
Vitamin C 2.1mg 6%
Vitamin A 0.1mg 6%
Iron 0.1mg 1%
Calcium 8.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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