Chicken Wings With Honey-Soy Glaze Recipe

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Ingredients:

Serving

Directions:

Mix first 7 ingredients in large bowl. Stir in chicken. Cover and chill at least 2 hours (up to 1 day), stirring occasionally.
Preheat oven to 400°F Arrange wings on 2 baking sheets.
Pour marinade into small saucepan; reserve.
Roast wings until tender and glazed, turning and basting occasionally with marinade, about 1 hour.
Arrange wings on a large platter. Boil reserved marinade until slightly thickened, about 4 minutes. Pour into bowl. Serve wings with marinade as a dipping sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	538.63 Kcal (2255 kJ)
Calories from fat	282.47 Kcal
		% Daily Value*
Total Fat	31.39g	48%
Cholesterol	270.9mg	90%
Sodium	3334.01mg	139%
Potassium	517.92mg	11%
Total Carbs	16.56g	6%
Sugars	11.97g	48%
Dietary Fiber	2.76g	11%
Protein	47.2g	94%
Vitamin C	2mg	3%
Iron	5.2mg	29%
Calcium	77.4mg	8%

Amount Per 100 g
Calories	185.99 Kcal (779 kJ)
Calories from fat	97.54 Kcal
		% Daily Value*
Total Fat	10.84g	48%
Cholesterol	93.54mg	90%
Sodium	1151.26mg	139%
Potassium	178.84mg	11%
Total Carbs	5.72g	6%
Sugars	4.13g	48%
Dietary Fiber	0.95g	11%
Protein	16.3g	94%
Vitamin C	0.7mg	3%
Iron	1.8mg	29%
Calcium	26.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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