Directions:
- Preheat oven to 375 degrees F (190 degrees C). Pour olive oil and butter into a 9x13-inch baking dish. With a spatula, spread oil and butter to cover the bottom of the baking dish.
- Place the flour, salt, and chicken pieces into a large resealable plastic bag, and shake to coat lightly. Arrange chicken pieces skin-side down in a single layer in the baking dish.
- Bake in preheated oven for 20 minutes. Turn chicken pieces and bake 10 minutes. Brush chicken with 1/2 marmalade, and bake until the chicken is golden brown and fork tender, about 10 to 15 minutes. Remove chicken to a serving platter, and keep warm.
- Reserve 2 tablespoons of drippings to a saucepan, and place over medium-high heat. Stir in chicken stock. In a small bowl, mix together cornstarch and lemon juice; stir into stock mixture. Bring to a boil, and cook until sauce thickens, 3 to 4 minutes. Stir in remaining marmalade. Stir in grapes, and cook until heated through. Serve sauce over chicken, and garnish with lemon slices and parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 554.48 Kcal (2321 kJ) | ||
| Calories from fat | 297.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.05g | 51% | |
|---|---|---|---|
| Cholesterol | 176.35mg | 59% | |
| Sodium | 399.01mg | 17% | |
| Potassium | 447.11mg | 10% | |
| Total Carbs | 27.17g | 9% | |
| Sugars | 18.92g | 76% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 35.88g | 72% | |
| Vitamin C | 10.4mg | 17% | |
| Iron | 1.9mg | 11% | |
| Calcium | 35.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 192.81 Kcal (807 kJ) | ||
| Calories from fat | 103.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.49g | 51% | |
|---|---|---|---|
| Cholesterol | 61.32mg | 59% | |
| Sodium | 138.75mg | 17% | |
| Potassium | 155.47mg | 10% | |
| Total Carbs | 9.45g | 9% | |
| Sugars | 6.58g | 76% | |
| Dietary Fiber | 0.2g | 2% | |
| Protein | 12.48g | 72% | |
| Vitamin C | 3.6mg | 17% | |
| Iron | 0.7mg | 11% | |
| Calcium | 12.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cherry Cobbler I
Butter, melted, All-purpose flour, Salt, Baking powder and 6 more.. -
Pork Chops With Scalloped Potatoes and Onions
Butter, All-purpose flour, Salt, Black pepper and 7 more.. -
Diane's Beef Stroganoff
Olive oil, Butter, All-purpose flour, Salt and 10 more.. -
Crab Thermidor
Butter, All-purpose flour, Salt, Paprika, Ground nutmeg and 6 more.. -
Amazing Italian Lemon Butter Chicken
Lemon butter sauce, White wine, Fresh lemon juice and 15 more.. -
Mexican Pumpkin Soup
Pumpkin pulp canned or fresh cooked, Onion, halved and 12 more.. -
Deluxe Blackberry Cobbler
Cream cheese, softened, Butter, softened plus and 12 more.. -
Broccoli Chicken Supreme
Fresh broccoli florets, Sliced fresh mushrooms, Butter and 12 more.. -
Fresh Asparagus Soup
Fresh asparagus, Chopped onion, Vegetable broth, Butter and 8 more.. -
Two-cheese Linguine
Linguine, Butter, All-purpose flour, Salt, Pepper, Milk and 3 more.. -
Two Cheese Linguine
Linguine, Butter, All-purpose flour, Salt, Pepper, Milk and 3 more.. -
Arrabbiata Sauce
Olive oil, Chopped onion, Garlic, minced, Red wine and 9 more.. -
Arrabbiata Sauce
Olive oil, Onion, chopped, Garlic cloves, minced, Red wine and 9 more..
Also Try
-
-
-
-
-
Chicken Salad Veronique (Ina Garten)
Split (2 whole) chicken breasts, bone-in, skin-on and 6 more..5 (1 Votes) -
Chicken Salad Veronique With Nectarines
Boneless skinless chicken breast halves, Salt, Almonds and 9 more.. -
Barefoot Contessa's Chicken Salad Veronique
Chicken breast halves (bone-in, skin-on ), Olive oil and 5 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
