Directions:
- Sauté onions in butter; add chicken and set aside.
- Cook spaghetti and drain.
- Mix sour cream and soup, add spaghetti.
- Mushrooms and chicken mixture mix well.
- Place in a 2qt.
- Casserole, sprinkle generously with Mozzarella cheese.
- Cover and bake 350 degrees for 45 minutes to 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 856.1 Kcal (3584 kJ) | ||
| Calories from fat | 393.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.7g | 67% | |
|---|---|---|---|
| Cholesterol | 101.34mg | 34% | |
| Sodium | 1713.34mg | 71% | |
| Potassium | 597.9mg | 13% | |
| Total Carbs | 80.57g | 27% | |
| Sugars | 3.8g | 15% | |
| Dietary Fiber | 3.09g | 12% | |
| Protein | 37.52g | 75% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.5mg | 25% | |
| Calcium | 469.8mg | 47% | |
| Amount Per 100 g | |||
| Calories | 213.84 Kcal (895 kJ) | ||
| Calories from fat | 98.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.92g | 67% | |
|---|---|---|---|
| Cholesterol | 25.31mg | 34% | |
| Sodium | 427.96mg | 71% | |
| Potassium | 149.34mg | 13% | |
| Total Carbs | 20.13g | 27% | |
| Sugars | 0.95g | 15% | |
| Dietary Fiber | 0.77g | 12% | |
| Protein | 9.37g | 75% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.1mg | 25% | |
| Calcium | 117.3mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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