Directions:
- Preheat oven to 450 degrees F (230 degrees C).
- Wash chicken well and pat dry. Mix oregano with salt and pepper to taste. Rub well over all of the chicken pieces. Put chicken in a greased 9x13 inch baking dish.
- Whisk the oil with the lemon juice and drizzle half over the chicken. Bake in preheated oven for 15 minutes. Turn the chicken pieces and drizzle with the remaining oil/lemon mixture. Bake for another 15 to 20 minutes. Serve warm, cold or at room temperature!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.72 Kcal (355 kJ) | ||
| Calories from fat | 84.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.34g | 14% | |
|---|---|---|---|
| Sodium | 0.18mg | 0% | |
| Potassium | 10.87mg | 0% | |
| Total Carbs | 0.67g | 0% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 0.08g | 0% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 584.61 Kcal (2448 kJ) | ||
| Calories from fat | 579.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.44g | 14% | |
|---|---|---|---|
| Sodium | 1.24mg | 0% | |
| Potassium | 75.01mg | 0% | |
| Total Carbs | 4.59g | 0% | |
| Sugars | 1.09g | 1% | |
| Dietary Fiber | 1.99g | 1% | |
| Protein | 0.54g | 0% | |
| Vitamin C | 17.7mg | 4% | |
| Iron | 1.2mg | 1% | |
| Calcium | 45.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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