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Chicken or Turkey Enchiladas with Sour Cream Recipe

Chicken or Turkey Enchiladas with Sour Cream Recipe

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Chicken or Turkey Enchiladas with Sour Cream

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Ingredients:

Serving

3 cups shredded chicken or 3 cups turkey ( no skin)
2 cups sour cream
8 oz sharp cheddar cheese, shredded (2 cups)
1 tsp salt
1/3 cup canola oil
12 corn tortillas
1 (16 oz) jar medium hot salsa

Directions:

In a bowl, mix chicken or turkey, sour cream, 2 cups shredded cheese, and salt.
Heat oil in an 8-to 10inch frying pan over low heat.
Dip the tortillas, one at a time, in the hot oil just until limp, about 5 seconds.
Fill tortillas equally with chicken mixture, roll up, and arrange side by side, slit side down, in a 9-x13 inch baking dish.
Pour salsa evenly over top.
Bake in a 350 degree oven until heated through, about 20 minutes.
If desired sprinkle with more shredded cheese over hot enchiladas before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	640.09 Kcal (2680 kJ)
Calories from fat	407.51 Kcal
		% Daily Value*
Total Fat	45.28g	70%
Cholesterol	152.58mg	51%
Sodium	695.02mg	29%
Potassium	488.95mg	10%
Total Carbs	28.05g	9%
Sugars	0.67g	3%
Dietary Fiber	2.97g	12%
Protein	31.87g	64%
Vitamin C	4.4mg	7%
Vitamin A	0.4mg	13%
Iron	1.7mg	9%
Calcium	289.8mg	29%

Amount Per 100 g
Calories	214.45 Kcal (898 kJ)
Calories from fat	136.53 Kcal
		% Daily Value*
Total Fat	15.17g	70%
Cholesterol	51.12mg	51%
Sodium	232.85mg	29%
Potassium	163.81mg	10%
Total Carbs	9.4g	9%
Sugars	0.22g	3%
Dietary Fiber	1g	12%
Protein	10.68g	64%
Vitamin C	1.5mg	7%
Vitamin A	0.1mg	13%
Iron	0.6mg	9%
Calcium	97.1mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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