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Chicken Melba (Stuffed chicken with peaches and brie) Recipe

Chicken Melba (Stuffed chicken with peaches and brie) Recipe

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Chicken Melba (Stuffed chicken with peaches and brie)

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Ingredients:

Serving

6 boneless chicken breasts
1 cup peach slices (if using canned, drain well )
6 oz brie cheese
2 tbsp melted butter
2 1/4 lbs raspberries
1 tbsp cornstarch
3 tbsp sherry wine
4 tbsp fine sugar
1/2 cup heavy cream

Directions:

RASPBERRY COULIS: Puree raspberries in a food processor.
Strain.
Discard pulp and seeds.
Using 3 cups of the raspberry juice, mix the cornstarch, sherry and sugar together.
Heat slowly until sauce thickens.
Set aside.
CHICKEN MELBA: Preheat oven to 350 degrees.
Pound each breast flat.
Top with peach slices and cheese.
Roll to fill the breast, secure with toothpicks if needed.
Place on a greased sheet and brush chicken with butter.
Place in oven and bake 15 minutes.
Pour heavy cream into Raspberry Coulis and simmer 5 minutes.
Pour sauce over chicken and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	621.32 Kcal (2601 kJ)
Calories from fat	218.27 Kcal
		% Daily Value*
Total Fat	24.25g	37%
Cholesterol	191.47mg	64%
Sodium	949.07mg	40%
Potassium	1008.97mg	21%
Total Carbs	37.62g	13%
Sugars	17.58g	70%
Dietary Fiber	12.29g	49%
Protein	55.99g	112%
Vitamin C	44.7mg	74%
Iron	2mg	11%
Calcium	112.9mg	11%

Amount Per 100 g
Calories	124.21 Kcal (520 kJ)
Calories from fat	43.64 Kcal
		% Daily Value*
Total Fat	4.85g	37%
Cholesterol	38.28mg	64%
Sodium	189.73mg	40%
Potassium	201.71mg	21%
Total Carbs	7.52g	13%
Sugars	3.51g	70%
Dietary Fiber	2.46g	49%
Protein	11.19g	112%
Vitamin C	8.9mg	74%
Iron	0.4mg	11%
Calcium	22.6mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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