Directions:
- Combine the cottage cheese and the cream cheese. In another bowl, combine the soup, broccoli, celery, onion, milk, and seasoning. Place 2 noodles in a greased 11 x 7 pan. Top with 1/2 of the cheese mixture, 1/3 cup of the broccoli mixture and repeat the layers.Ending with the chicken and cheese. Pour boiling water around the edges of the noodles, Cover and bake 350 degrees for 60 to 65 minutes. Leave covered after baking and let stand another 15 minutes before you serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 261.51 Kcal (1095 kJ) | ||
| Calories from fat | 163.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.16g | 28% | |
|---|---|---|---|
| Cholesterol | 48.55mg | 16% | |
| Sodium | 485.41mg | 20% | |
| Potassium | 272.65mg | 6% | |
| Total Carbs | 10.07g | 3% | |
| Sugars | 2.32g | 9% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 15.01g | 30% | |
| Vitamin C | 17mg | 28% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 4% | |
| Calcium | 184.6mg | 18% | |
| Amount Per 100 g | |||
| Calories | 154.43 Kcal (647 kJ) | ||
| Calories from fat | 96.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.72g | 28% | |
|---|---|---|---|
| Cholesterol | 28.67mg | 16% | |
| Sodium | 286.65mg | 20% | |
| Potassium | 161.01mg | 6% | |
| Total Carbs | 5.94g | 3% | |
| Sugars | 1.37g | 9% | |
| Dietary Fiber | 0.7g | 5% | |
| Protein | 8.86g | 30% | |
| Vitamin C | 10.1mg | 28% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.5mg | 4% | |
| Calcium | 109mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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