Chicken in Soup Recipe

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Chicken in Soup
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Ingredients
3
Count
Nutrition
255
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Mix condensed soups together in a baking dish large enough to hold the chicken.
  2. Add chicken on top of mixed soups.
  3. Bake at 350 about 45 minutes or until chicken juices run clear when pricked with a fork.
  4. You can use bone-in pieces of chicken, cooking time will be longer, and you may want to cover dish with foil so all the sauce doesn't boil away.
  5. Serve sauce over rice, noodles, or mashed potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.95 Kcal (1067 kJ)
Calories from fat 67.46 Kcal
% Daily Value*
Total Fat 7.5g 12%
Cholesterol 139.54mg 47%
Sodium 831.14mg 35%
Potassium 705.66mg 15%
Total Carbs 1.31g 0%
Sugars 0.24g 1%
Dietary Fiber 0.06g 0%
Protein 47.44g 95%
Vitamin A 0.1mg 2%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 101.91 Kcal (427 kJ)
Calories from fat 26.96 Kcal
% Daily Value*
Total Fat 3g 12%
Cholesterol 55.78mg 47%
Sodium 332.22mg 35%
Potassium 282.07mg 15%
Total Carbs 0.52g 0%
Sugars 0.09g 1%
Dietary Fiber 0.02g 0%
Protein 18.96g 95%
Calcium 3.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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