Chicken Fettuccine in Browned Butter Sauce Recipe

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Chicken Fettuccine in Browned Butter Sauce

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Ingredients:

Serving

Directions:

Preheat oven to 300 degrees; bake almond slivers on an ungreased cookie sheet for 5-7 minutes or until browned.
Meanwhile, in a saucepan, boil water and cook fettuccine according to package directions; drain and keep warm in a covered 2 quart casserole dish.
Melt butter in a large skillet over medium to high heat, stirring constantly.
Butter will begin to be frothy like and bubble, then brown.
Add the chicken, garlic and toasted almonds; cook about 5 minutes or until chicken is done.
Stir in the parsley, wine, lemon juice and salt.
Add chicken and sauce to noodles, toss to coat.
Sprinkle with fresh grated parmesan and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	834.11 Kcal (3492 kJ)
Calories from fat	371.28 Kcal
		% Daily Value*
Total Fat	41.25g	63%
Cholesterol	213.34mg	71%
Sodium	784.4mg	33%
Potassium	484.84mg	10%
Total Carbs	76.1g	25%
Sugars	3.7g	15%
Dietary Fiber	5.45g	22%
Protein	43.01g	86%
Vitamin C	1.7mg	3%
Vitamin A	0.3mg	9%
Iron	3.3mg	19%
Calcium	158.6mg	16%

Amount Per 100 g
Calories	318.25 Kcal (1332 kJ)
Calories from fat	141.66 Kcal
		% Daily Value*
Total Fat	15.74g	63%
Cholesterol	81.4mg	71%
Sodium	299.28mg	33%
Potassium	184.99mg	10%
Total Carbs	29.04g	25%
Sugars	1.41g	15%
Dietary Fiber	2.08g	22%
Protein	16.41g	86%
Vitamin C	0.7mg	3%
Vitamin A	0.1mg	9%
Iron	1.3mg	19%
Calcium	60.5mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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