Directions:
- Stir 3/4 c picante sauce, sour cream and chili powder in a med. bowl.
- Stir the picante sauce mixture, chicken & cheese in a large bowl.
- Spoon 1/3c of mixture into each tort and roll (seam down). spray a casserole dish with Pam and place the rolled torts into the dish.
- Pour the remaining salsa over the torts. cover at bake at 350 for 40mins...top with onion
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2269.52 Kcal (9502 kJ) | ||
| Calories from fat | 1302.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 144.72g | 223% | |
|---|---|---|---|
| Cholesterol | 352.56mg | 118% | |
| Sodium | 3363.74mg | 140% | |
| Potassium | 1726.26mg | 37% | |
| Total Carbs | 138.35g | 46% | |
| Sugars | 65.16g | 261% | |
| Dietary Fiber | 9.13g | 37% | |
| Protein | 104.79g | 210% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 5.8mg | 32% | |
| Calcium | 1127.9mg | 113% | |
| Amount Per 100 g | |||
| Calories | 56.23 Kcal (235 kJ) | ||
| Calories from fat | 32.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.59g | 223% | |
|---|---|---|---|
| Cholesterol | 8.73mg | 118% | |
| Sodium | 83.34mg | 140% | |
| Potassium | 42.77mg | 37% | |
| Total Carbs | 3.43g | 46% | |
| Sugars | 1.61g | 261% | |
| Dietary Fiber | 0.23g | 37% | |
| Protein | 2.6g | 210% | |
| Vitamin C | 0.1mg | 5% | |
| Iron | 0.1mg | 32% | |
| Calcium | 27.9mg | 113% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
