Chicken Croissants Recipe

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Chicken Croissants
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Ingredients:

Directions:

  1. Mix shredded chicken, cream cheese, celery, and onion.
  2. When removing cresent rolls from package, leave together so that two cresent rolls form a square. This will leave you with 4 croissants.
  3. Put chicken mixture into center.
  4. Bring up each corner and secure together.
  5. Dip upside down in melted butter.
  6. Sprinkle with croutons.
  7. Bake at 350 degrees for 1/2 hour on a cookie sheet.
  8. Let set 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.17 Kcal (2128 kJ)
Calories from fat 394.76 Kcal
% Daily Value*
Total Fat 43.86g 67%
Cholesterol 118.31mg 39%
Sodium 584.87mg 24%
Potassium 271.7mg 6%
Total Carbs 17.07g 6%
Sugars 2.98g 12%
Dietary Fiber 0.51g 2%
Protein 13.53g 27%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 77.9mg 8%
Amount Per 100 g
Calories 323.47 Kcal (1354 kJ)
Calories from fat 251.28 Kcal
% Daily Value*
Total Fat 27.92g 67%
Cholesterol 75.31mg 39%
Sodium 372.29mg 24%
Potassium 172.94mg 6%
Total Carbs 10.87g 6%
Sugars 1.9g 12%
Dietary Fiber 0.33g 2%
Protein 8.61g 27%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 0.5mg 4%
Calcium 49.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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