Directions:
- Cook and drain the pasta according to the package directions and rinse it with cold water.
- Whisk the dressing with the mayonnaise in a large bowl, then stir in the pasta and remaining ingredients.
- Chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 621.88 Kcal (2604 kJ) | ||
| Calories from fat | 491.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.65g | 84% | |
|---|---|---|---|
| Cholesterol | 146.97mg | 49% | |
| Sodium | 723.66mg | 30% | |
| Potassium | 669.28mg | 14% | |
| Total Carbs | 10.31g | 3% | |
| Sugars | 4.09g | 16% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 24.35g | 49% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 1.4mg | 8% | |
| Calcium | 191.6mg | 19% | |
| Amount Per 100 g | |||
| Calories | 83.36 Kcal (349 kJ) | ||
| Calories from fat | 65.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.33g | 84% | |
|---|---|---|---|
| Cholesterol | 19.7mg | 49% | |
| Sodium | 97.01mg | 30% | |
| Potassium | 89.72mg | 14% | |
| Total Carbs | 1.38g | 3% | |
| Sugars | 0.55g | 16% | |
| Dietary Fiber | 0.4g | 12% | |
| Protein | 3.26g | 49% | |
| Vitamin C | 0.5mg | 6% | |
| Iron | 0.2mg | 8% | |
| Calcium | 25.7mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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