Chicken Chow Mein Recipe

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Chicken Chow Mein
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Ingredients:

Directions:

  1. Cook vegetables in oil- until tender.
  2. Add chicken and bean sprouts.
  3. Add the broth- bring to slight boil.
  4. Add salt, pepper and Accent to taste.
  5. Make a mixture of the cornstarch and water.
  6. Add this mixture to other ingredients for thickening.
  7. Serve over rice or chow mein noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.09 Kcal (1298 kJ)
Calories from fat 193.47 Kcal
% Daily Value*
Total Fat 21.5g 33%
Cholesterol 33.91mg 11%
Sodium 666.09mg 28%
Potassium 307.73mg 7%
Total Carbs 17.73g 6%
Sugars 1.3g 5%
Dietary Fiber 1.04g 4%
Protein 12.71g 25%
Vitamin C 2.4mg 4%
Iron 1.2mg 7%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 176.95 Kcal (741 kJ)
Calories from fat 110.4 Kcal
% Daily Value*
Total Fat 12.27g 33%
Cholesterol 19.35mg 11%
Sodium 380.09mg 28%
Potassium 175.6mg 7%
Total Carbs 10.12g 6%
Sugars 0.74g 5%
Dietary Fiber 0.59g 4%
Protein 7.25g 25%
Vitamin C 1.4mg 4%
Iron 0.7mg 7%
Calcium 13.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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