Chicken, Cheese and Mushroom Strudels Recipe

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Chicken, Cheese and Mushroom Strudels
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Ingredients:

Directions:

  1. Preheat oven to 200°C.
  2. Coat an oven tray with cooking oil spray.
  3. Coat a medium non-stick fry pan with cooking oil spray.
  4. Place over medium heat.
  5. Add the chicken, onion and garlic, and cook stirring, for 5 minutes or until chicken is tender.
  6. Add the mushrooms and cook for 2 minutes.
  7. Drain off any excess liquid.
  8. Set aside for 10 mins to cool.
  9. Place two sheets of phyllo on a clean work surface, spaying between each with cooking spray.
  10. Spoon 1/4 of the chicken mixture onto the centre.
  11. Top with 1 tablespoon of the cheese.
  12. Fold to enclose.
  13. Place on tray.
  14. Coat with cooking spray.
  15. Repeat with the remaining pastry and filling.
  16. Sprinkle with the sesame seeds.
  17. Bake in the oven for 12-15 minutes or until the pastry is golden brown.
  18. Serve with spinach leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.07 Kcal (1428 kJ)
Calories from fat 160.78 Kcal
% Daily Value*
Total Fat 17.86g 27%
Cholesterol 43.05mg 14%
Sodium 566.82mg 24%
Potassium 436.88mg 9%
Total Carbs 20.56g 7%
Sugars 2.12g 8%
Dietary Fiber 2.31g 9%
Protein 22.53g 45%
Vitamin C 4.4mg 7%
Iron 1.8mg 10%
Calcium 45.1mg 5%
Amount Per 100 g
Calories 170.11 Kcal (712 kJ)
Calories from fat 80.19 Kcal
% Daily Value*
Total Fat 8.91g 27%
Cholesterol 21.47mg 14%
Sodium 282.7mg 24%
Potassium 217.9mg 9%
Total Carbs 10.26g 7%
Sugars 1.05g 8%
Dietary Fiber 1.15g 9%
Protein 11.24g 45%
Vitamin C 2.2mg 7%
Iron 0.9mg 10%
Calcium 22.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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