Chicken And Spinach Alfredo Lasagna Recipe

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Ingredients:

Serving

1 (8 oz) package lasagna noodles
3 cups heavy cream
2 (10.75 oz) cans condensed cream of mushroom soup
1 cup grated parmesan cheese
1/4 cup butter
1 tbsp olive oil
1/2 large onion, diced
4 cloves garlic, sliced
5 mushrooms, diced
1 roasted chicken, shredded
salt and ground black pepper to taste
1 cup ricotta cheese
1 bunch fresh spinach, rinsed
3 cups shredded mozzarella cheese

Directions:

Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Cook lasagna noodles for 8 to 10 minutes, or until al dente. Drain, and rinse with cold water.
In a saucepan over low heat, mix together heavy cream, cream of mushroom soup, Parmesan cheese, and butter. Simmer, stirring frequently, until well blended.
Heat the olive oil in a skillet over medium heat. Cook and stir the onion in olive oil until tender, then add garlic and mushrooms. Mix in the chicken, and cook until heated through. Season with salt and pepper.
Lightly coat the bottom of a 9x13 inch baking dish with enough of the cream sauce mixture to coat. Layer with 1/3 of the lasagna noodles, 1/2 cup ricotta, 1/2 of the spinach, 1/2 the chicken mixture, and 1 cup mozzarella. Top with 1/2 the cream sauce mixture, and repeat the layers. Place the remaining noodles on top, and spread with remaining sauce.
Bake 1 hour in the preheated oven, or until brown and bubbly. Top with the remaining mozzarella, and continue baking until cheese is melted and lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	290.08 Kcal (1215 kJ)
Calories from fat	197.91 Kcal
		% Daily Value*
Total Fat	21.99g	34%
Cholesterol	96.72mg	32%
Sodium	437.83mg	18%
Potassium	309.07mg	7%
Total Carbs	6.06g	2%
Sugars	0.85g	3%
Dietary Fiber	1.45g	6%
Protein	18.24g	36%
Vitamin C	10.4mg	17%
Vitamin A	0.3mg	11%
Iron	1.5mg	8%
Calcium	463.3mg	46%

Amount Per 100 g
Calories	190.14 Kcal (796 kJ)
Calories from fat	129.72 Kcal
		% Daily Value*
Total Fat	14.41g	34%
Cholesterol	63.39mg	32%
Sodium	286.97mg	18%
Potassium	202.58mg	7%
Total Carbs	3.97g	2%
Sugars	0.55g	3%
Dietary Fiber	0.95g	6%
Protein	11.95g	36%
Vitamin C	6.8mg	17%
Vitamin A	0.2mg	11%
Iron	1mg	8%
Calcium	303.7mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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