Chicken Casserole Recipe

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Chicken Casserole
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Ingredients:

  • 1 cup sour cream
  • 1 cup butter-flavored cracker crumbs
  • 2 tbsp butter

Directions:

  1. Cook chicken Combine chicken, soup and sour cream; spread into 9x13 pan.
  2. Combine crumbs and butter.
  3. Sprinkle over chicken Bake uncovered at 350 for 30-35 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.37 Kcal (2095 kJ)
Calories from fat 322.7 Kcal
% Daily Value*
Total Fat 35.86g 55%
Cholesterol 80mg 27%
Sodium 886.18mg 37%
Potassium 455.2mg 10%
Total Carbs 22.18g 7%
Sugars 0.05g 0%
Protein 24.54g 49%
Vitamin C 0.2mg 0%
Iron 1.6mg 9%
Calcium 58.2mg 6%
Amount Per 100 g
Calories 271.95 Kcal (1139 kJ)
Calories from fat 175.39 Kcal
% Daily Value*
Total Fat 19.49g 55%
Cholesterol 43.48mg 27%
Sodium 481.64mg 37%
Potassium 247.4mg 10%
Total Carbs 12.05g 7%
Sugars 0.03g 0%
Protein 13.34g 49%
Vitamin C 0.1mg 0%
Iron 0.9mg 9%
Calcium 31.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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