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Prep Time: 25 Minutes Cook Time: 35 Minutes |
Ready In: 60 Minutes Servings: 12 |
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This has become a favorite of ours. Once again it's something the kids love. Ingredients:
8 cups cubed cooked chicken |
2 (10 3/4 ounce) cans cream of chicken soup, undiluted |
1 cup sour cream |
1 cup butter-flavored cracker crumbs |
2 tablespoons butter |
Directions:
1. Cook chicken Combine chicken, soup and sour cream; spread into 9x13 pan.
2. Combine crumbs and butter.
3. Sprinkle over chicken Bake uncovered at 350 for 30-35 minutes or until bubbly.
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