Directions:
- Place onions in slow cooker. On top of the onions, place the chicken pieces, garlic, tomatoes, tomato sauce, salt, pepper, herbs and wine.
- Cook on low 6 - 8 hours or on high for 3 - 4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 836.54 Kcal (3502 kJ) | ||
| Calories from fat | 459.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.06g | 79% | |
|---|---|---|---|
| Cholesterol | 306.11mg | 102% | |
| Sodium | 1762.31mg | 73% | |
| Potassium | 1192.85mg | 25% | |
| Total Carbs | 23.28g | 8% | |
| Sugars | 11.45g | 46% | |
| Dietary Fiber | 3.61g | 14% | |
| Protein | 63.62g | 127% | |
| Vitamin C | 34.4mg | 57% | |
| Iron | 4.2mg | 23% | |
| Calcium | 83.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 143.32 Kcal (600 kJ) | ||
| Calories from fat | 78.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.75g | 79% | |
|---|---|---|---|
| Cholesterol | 52.44mg | 102% | |
| Sodium | 301.93mg | 73% | |
| Potassium | 204.36mg | 25% | |
| Total Carbs | 3.99g | 8% | |
| Sugars | 1.96g | 46% | |
| Dietary Fiber | 0.62g | 14% | |
| Protein | 10.9g | 127% | |
| Vitamin C | 5.9mg | 57% | |
| Iron | 0.7mg | 23% | |
| Calcium | 14.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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