Directions:
- Heat 3 tablespoons oil in heavy large skillet over medium-high heat. Add chicken and sauté until cooked through, about 4 minutes per side. Transfer chicken to plate; tent with foil to keep warm. Add remaining 1 tablespoon oil to drippings in skillet. Add sun-dried tomatoes, shallots and garlic. Reduce heat to medium and sauté until shallots are tender, about 5 minutes. Add cream and bring to boil, scraping up any browned bits. Mix any accumulated juices from chicken into sauce. Simmer until sauce thickens slightly, about 3 minutes. Season to taste with salt and pepper. Transfer chicken to plates. Spoon sauce over and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 544.56 Kcal (2280 kJ) | ||
| Calories from fat | 291.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.34g | 50% | |
|---|---|---|---|
| Cholesterol | 172.54mg | 58% | |
| Sodium | 818.57mg | 34% | |
| Potassium | 1172.34mg | 25% | |
| Total Carbs | 17.8g | 6% | |
| Sugars | 6.03g | 24% | |
| Dietary Fiber | 3.14g | 13% | |
| Protein | 50.92g | 102% | |
| Vitamin C | 21.3mg | 35% | |
| Iron | 1.2mg | 7% | |
| Calcium | 69.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 146.48 Kcal (613 kJ) | ||
| Calories from fat | 78.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.7g | 50% | |
|---|---|---|---|
| Cholesterol | 46.41mg | 58% | |
| Sodium | 220.19mg | 34% | |
| Potassium | 315.36mg | 25% | |
| Total Carbs | 4.79g | 6% | |
| Sugars | 1.62g | 24% | |
| Dietary Fiber | 0.84g | 13% | |
| Protein | 13.7g | 102% | |
| Vitamin C | 5.7mg | 35% | |
| Iron | 0.3mg | 7% | |
| Calcium | 18.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Tomato-Cream Stuffed Chicken
Cream cheese, softened and 14 more.. -
Pan-Seared Chicken Breasts with Shallots
Unsalted butter, divided, Olive oil and 6 more.. -
Dubliner Chicken With Pasta, Pancetta and Arugula
Boneless skinless chicken breast , cut into bite size str... and 11 more.. -
Chicken Marsala Like Carrabba's
Boneless skinless chicken breasts, Salt and 18 more.. -
Linguine with Chicken and Walnut Sauce
Olive oil and 11 more.. -
Monte Cristo Chicken
Olive oil, Olive oil and 10 more.. -
Monte Cristo Chicken
Olive oil and 10 more.. -
Hidden Valley Ranch Chicken Casserole #RSC
Whole boneless skinless chicken breast and 10 more.. -
Crab Crostini
Olive oil, Chopped shallots, Chopped garlic, Heavy cream and 7 more.. -
Tasso and Wild Mushroom Pasta (Emeril Lagasse)
Olive oil, Diced tasso and 18 more..
Also Try
-
Roast Chicken Breasts with Garbanzo Beans, Tomatoes, and Paprika
Extra-virgin olive oil, Garlic cloves, pressed and 8 more.. -
-
-
Chicken Tagine with Chickpeas and Mint
Olive oil, Onion, thinly sliced, Garlic cloves, minced and 18 more.. -
-
Chicken Normande with Mashed Apples and Potatoes
Canned low-salt chicken broth, Apple cider or apple juice and 10 more.. -
Chicken Breasts with Sun-Dried Tomato and Garlic Crust
Fresh breadcrumbs made from french bread and 4 more.. -
Roast Duck Breasts with Pomegranate-Chile Sauce
Sugar, Water, Refrigerated pomegranate juice (such as pom) and 10 more.. -
Muscovy Duck Breasts with Pomegranate-Wine Sauce
Olive oil, divided, Minced shallots (about 8 large) and 11 more.. -
Seared Duck Breasts with Red-Wine Sauce and Candied Kumquats
Fruity red wine , such as beaujolais and 9 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
