Directions:
- Preheat oven to 350 degrees F.
- Mix all ingredients together and pour into a greased 3-quart casserole dish. Bake for 20 to 25 minutes or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 793.42 Kcal (3322 kJ) | ||
| Calories from fat | 598.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.52g | 102% | |
|---|---|---|---|
| Cholesterol | 111.35mg | 37% | |
| Sodium | 1357.71mg | 57% | |
| Potassium | 381.17mg | 8% | |
| Total Carbs | 23.2g | 8% | |
| Sugars | 1.21g | 5% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 26.84g | 54% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 1.4mg | 8% | |
| Calcium | 176mg | 18% | |
| Amount Per 100 g | |||
| Calories | 335.62 Kcal (1405 kJ) | ||
| Calories from fat | 253.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.14g | 102% | |
|---|---|---|---|
| Cholesterol | 47.1mg | 37% | |
| Sodium | 574.33mg | 57% | |
| Potassium | 161.24mg | 8% | |
| Total Carbs | 9.81g | 8% | |
| Sugars | 0.51g | 5% | |
| Dietary Fiber | 0.43g | 4% | |
| Protein | 11.35g | 54% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 0.6mg | 8% | |
| Calcium | 74.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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