Chicken and Goat Cheese Wontons Recipe

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Chicken and Goat Cheese Wontons
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Ingredients:

Directions:

  1. Chop all ingredients, except the wonton wrappers, into a very fine mince. This is a good one for your food processor.
  2. Fold small amount into center of wonton wrapper. Seal all edges with water.
  3. Fry, a few at a time, at 350 degrees, approx 3 minutes. Drain on paper towel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.68 Kcal (501 kJ)
Calories from fat 82.14 Kcal
% Daily Value*
Total Fat 9.13g 14%
Cholesterol 26.27mg 9%
Sodium 111.01mg 5%
Potassium 41.9mg 1%
Total Carbs 1.66g 1%
Sugars 0.68g 3%
Dietary Fiber 0.14g 1%
Protein 8.01g 16%
Vitamin C 1.1mg 2%
Iron 0.5mg 3%
Calcium 205.2mg 21%
Amount Per 100 g
Calories 329.62 Kcal (1380 kJ)
Calories from fat 226.24 Kcal
% Daily Value*
Total Fat 25.14g 14%
Cholesterol 72.37mg 9%
Sodium 305.76mg 5%
Potassium 115.42mg 1%
Total Carbs 4.56g 1%
Sugars 1.86g 3%
Dietary Fiber 0.38g 1%
Protein 22.06g 16%
Vitamin C 3.1mg 2%
Iron 1.4mg 3%
Calcium 565.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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