Chicken and Broccoli Alfredo Recipe

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Ingredients:

Serving

6 oz uncooked fettuccine
1 cup broccoli
2 tbsp butter or 2 tbsp margarine
1 lb boneless skinless chicken breast, and cubed
1 (10 1/2 oz) can condensed cream of mushroom soup
1/2 cup milk
2 cups parmesan cheese
1/4 tsp fresh ground pepper

Directions:

Prepare fettuccine according to package directions. Add broccoli for last 4 minutes cooking time. Drain.
In medium skillet over medium-high heat, heat butter. Add chicken and cook until browned, stirring often.
Add soup, milk, cheese, pepper and fettuccine mixture and cook through, stirring.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	668.91 Kcal (2801 kJ)
Calories from fat	274.87 Kcal
		% Daily Value*
Total Fat	30.54g	47%
Cholesterol	173.3mg	58%
Sodium	1637.97mg	68%
Potassium	515.93mg	11%
Total Carbs	41.66g	14%
Sugars	4.01g	16%
Dietary Fiber	2.49g	10%
Protein	58g	116%
Vitamin C	20.2mg	34%
Vitamin A	0.1mg	2%
Iron	2.3mg	13%
Calcium	947.9mg	95%

Amount Per 100 g
Calories	224.5 Kcal (940 kJ)
Calories from fat	92.25 Kcal
		% Daily Value*
Total Fat	10.25g	47%
Cholesterol	58.16mg	58%
Sodium	549.75mg	68%
Potassium	173.16mg	11%
Total Carbs	13.98g	14%
Sugars	1.34g	16%
Dietary Fiber	0.84g	10%
Protein	19.47g	116%
Vitamin C	6.8mg	34%
Iron	0.8mg	13%
Calcium	318.1mg	95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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