Chicken Alfredo Pizza Recipe

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Chicken Alfredo Pizza
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Ingredients:

Directions:

  1. In a small bowl, combine 2 tablespoons salad dressing mix, water, vinegar and oil. (Save remaining marinade mix for another use).
  2. Pour 1/3 cup marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for 1 hour. Cover and refrigerate remaining marinade.
  3. Drain and discard marinade from chicken. Grill chicken, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a thermometer reads 170°, basting occasionally with reserved marinade. Cool. Cube chicken and set aside.
  4. Place bread shell crust on an ungreased 12-in. pizza pan. Spread with Alfredo sauce. Sprinkle with the Parmesan cheese, Italian seasoning, garlic powder, 1/2 cup pizza blend cheese, green pepper, onion, mushrooms, cubed chicken and remaining cheese.
  5. Bake, uncovered, at 450° for 8-10 minutes or until cheese is melted. Yield: 6 slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.83 Kcal (929 kJ)
Calories from fat 143.66 Kcal
% Daily Value*
Total Fat 15.96g 25%
Cholesterol 25.05mg 8%
Sodium 682.82mg 28%
Potassium 169.71mg 4%
Total Carbs 10.58g 4%
Sugars 1.76g 7%
Dietary Fiber 0.91g 4%
Protein 8.58g 17%
Vitamin C 8.5mg 14%
Iron 0.4mg 2%
Calcium 133.8mg 13%
Amount Per 100 g
Calories 231.25 Kcal (968 kJ)
Calories from fat 149.76 Kcal
% Daily Value*
Total Fat 16.64g 25%
Cholesterol 26.12mg 8%
Sodium 711.81mg 28%
Potassium 176.91mg 4%
Total Carbs 11.03g 4%
Sugars 1.83g 7%
Dietary Fiber 0.95g 4%
Protein 8.94g 17%
Vitamin C 8.9mg 14%
Iron 0.4mg 2%
Calcium 139.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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