Chicago Hot Relish Recipe

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Ingredients:

Serving

1/2 peck ripe tomato
1 cup onion, peeled and finely chopped
2 green bell peppers, seeded and chopped
1 hot red pepper, chopped (leaving seeds in will add heat)
1 1/2 cups celery, chopped
1 cup sugar
4 tbsp salt
3 cups cider vinegar
1/2 cup mustard seeds
2 tbsp nutmeg
2 tsp ground cinnamon
1 tsp clove

Directions:

Chop tomatoes finely, drain off excess juice.
Mix with onions, peppers and celery.
Dissolve sugar and salt in vinegar; add with mustard seed and spices to vegetables.
Mix well and seal in sterilized jars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	570.45 Kcal (2388 kJ)
Calories from fat	104.49 Kcal
		% Daily Value*
Total Fat	11.61g	18%
Sodium	14047.28mg	585%
Potassium	1056.84mg	22%
Total Carbs	95.13g	32%
Sugars	74.11g	296%
Dietary Fiber	11.65g	47%
Protein	9.22g	18%
Vitamin C	204.5mg	341%
Vitamin A	3mg	99%
Iron	53mg	294%
Calcium	199mg	20%

Amount Per 100 g
Calories	66.91 Kcal (280 kJ)
Calories from fat	12.26 Kcal
		% Daily Value*
Total Fat	1.36g	18%
Sodium	1647.72mg	585%
Potassium	123.97mg	22%
Total Carbs	11.16g	32%
Sugars	8.69g	296%
Dietary Fiber	1.37g	47%
Protein	1.08g	18%
Vitamin C	24mg	341%
Vitamin A	0.3mg	99%
Iron	6.2mg	294%
Calcium	23.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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