Main
Recipes
Course
Main Dishes
Cherry Tomatoes and Shrimp over Parmesan Couscous Recipe

Cherry Tomatoes and Shrimp over Parmesan Couscous Recipe

Posted by

Rate It!

Cherry Tomatoes and Shrimp over Parmesan Couscous

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

5 tbsp olive oil, divided
6 garlic cloves, thinly sliced
1/8-1/4 tsp crushed red pepper flakes
1/4 cup white wine
4 cups cherry tomatoes, halved
1 lb medium shrimp, peeled and deveined
1 tsp salt, divided
1 cup fresh basil, coarsely chopped
1 3/4 cups water
1 1/4 cups couscous
1 1/4 cups parmesan cheese, freshly grated (5 oz.)

Directions:

Heat 4 Tbs of the olive oil in a large skillet over LOW heat until hot.
Add the garlic and crushed red pepper.
Simmer for about 5 min, stirring occasionally.
Add the wine, and increase the heat to medium-low.
Gently boil for about 2 minute.
Increase the heat again to medium - medium high and add the tomatoes, shrimp and 3/4 tsp salt.
Cook for 2-3 min more, or until the shrimp turn pink, stirring occasionally.
Stir in the basil.
Meanwhile, bring the water, remaining 1 Tbs olive oil and remaining 1/4 tsp salt to a boil in a medium saucepan over medium high heat.
Remove from the heat and stir in the couscous.
Cover and let stand for 5 minutes.
Toss with 1 cup of the cheese.
Transfer the cooked couscous to a serving bowl and top with the shrimp and tomatoes.
Sprinkle the top with the remaining 1/4 cup of cheese.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	888.85 Kcal (3721 kJ)
Calories from fat	438.74 Kcal
		% Daily Value*
Total Fat	48.75g	75%
Cholesterol	93.26mg	31%
Sodium	2371.73mg	99%
Potassium	621.51mg	13%
Total Carbs	82.7g	28%
Sugars	4.98g	20%
Dietary Fiber	5.54g	22%
Protein	29.91g	60%
Vitamin C	23.5mg	39%
Iron	2.3mg	13%
Calcium	438.1mg	44%

Amount Per 100 g
Calories	179.31 Kcal (751 kJ)
Calories from fat	88.51 Kcal
		% Daily Value*
Total Fat	9.83g	75%
Cholesterol	18.81mg	31%
Sodium	478.45mg	99%
Potassium	125.38mg	13%
Total Carbs	16.68g	28%
Sugars	1g	20%
Dietary Fiber	1.12g	22%
Protein	6.03g	60%
Vitamin C	4.7mg	39%
Iron	0.5mg	13%
Calcium	88.4mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Cherry Tomato Spaghetti All'amatriciana - Rachael Ray

Salt, Spaghetti, Extra virgin olive oil and 10 more..
Pearl Onions & Vodka Cream Sauce With Penne

Penne, White pearl onions, peeled and chopped, Olive oil and 9 more..
Bell Peppers and Pasta

Uncooked penne pasta, Chopped onion, Olive oil and 9 more..
Seafood Risotto

Water, Clam juice, Olive oil, Chopped shallots and 7 more..
Cioppino

Olive oil, Sliced onions, Garlic cloves, minced and 14 more..
Linguine ai Frutti di Mare

Olive oil, Garlic, sliced, Red pepper flakes and 9 more..
Linguine Ai Frutti Di Mare (Linguine With Fruit of the Sea)

Olive oil, Garlic cloves, sliced , to taste and 10 more..
Garlic Shrimp

Olive oil, Garlic, minced, Red pepper flakes and 6 more..
Greek-Style Shrimp Scampi

Olive oil, Fresh minced garlic (or to taste), Minced onion and 10 more..