Cherry Tart Pops Recipe

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Cherry Tart Pops
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Ingredients
11
Count
Nutrition
47
Calories
Total time
45
Minutes
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Ingredients:

  • 12 wooden pop sticks
  • 3 tbsp white sugar
  • 2 tbsp cornstarch
  • 2 tbsp water
  • 1 (15 oz) package prepared pie crusts
  • 1/2 cup confectioners' sugar
  • 1 tbsp milk , or as needed
  • 1 tsp multicolored candy sprinkles

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Soak wooden pop sticks in water.
  2. Place the cherries into a saucepan, and stir in white sugar, cornstarch, water, and almond extract. Stirring constantly, bring the mixture to a boil over medium heat, and cook until thick, about 2 minutes. Remove from heat and let cool.
  3. On a floured surface, unroll the pie crusts, and roll each crust out to an 11-inch circle. Cut each crust into 18 rectangles about 1 1/2-inch by 2 inches.
  4. Place 18 squares onto the prepared baking sheet about 1 inch apart, and place a wooden pop stick onto each square so that about 1 inch of the stick is on the dough rectangle. Spoon about 1 teaspoon of the cherry filling into center of each dough rectangle. Top each tart with a second rectangle of dough, and crimp the edges of the little tarts with a fork. Press dough around stick to help hold the stick in place.
  5. Bake in the preheated oven until the tarts are lightly browned at the edges, 10 to 12 minutes. Allow to cool.
  6. Make the glaze by stirring confectioners' sugar with milk and vanilla extract until smooth and pourable (not thin). Spread a coating of glaze over each tart, and sprinkle the tarts with candy sprinkles. Allow the glaze to set for several hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.42 Kcal (199 kJ)
Calories from fat 4.39 Kcal
% Daily Value*
Total Fat 0.49g 1%
Cholesterol 0.02mg 0%
Sodium 9.11mg 0%
Potassium 15.81mg 0%
Total Carbs 10.65g 4%
Sugars 8.88g 36%
Dietary Fiber 0.19g 1%
Protein 0.26g 1%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 176.86 Kcal (740 kJ)
Calories from fat 16.39 Kcal
% Daily Value*
Total Fat 1.82g 1%
Cholesterol 0.06mg 0%
Sodium 33.97mg 0%
Potassium 58.97mg 0%
Total Carbs 39.71g 4%
Sugars 33.13g 36%
Dietary Fiber 0.71g 1%
Protein 0.95g 1%
Vitamin C 1mg 0%
Iron 0.7mg 1%
Calcium 10.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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