Cherry-Ginger Scones Recipe

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Cherry-Ginger Scones
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Ingredients:

Directions:

  1. Preheat oven to 350°. Line a baking sheet with parchment paper, and set aside.
  2. Combine flour, oats, brown sugar, baking powder, baking soda, and salt in a food processor. Process 10 seconds or until oats are finely chopped. Add butter; process until mixture resembles coarse meal.
  3. Transfer flour mixture to a large mixing bowl; stir in cherries and crystallized ginger.
  4. Combine buttermilk and egg whites in a small bowl; stir with a whisk. Add buttermilk mixture to flour mixture; stir just until a sticky dough forms.
  5. Transfer dough to parchment paper–lined baking sheet, and pat into a 9-inch circle (about 1-inch thick). Sprinkle with all-purpose flour, if necessary, to keep the dough from sticking to hands. Divide the dough into 8 equal wedges. Separate wedges slightly, and bake at 350° for 25 minutes or until golden brown and a wooden pick inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.18 Kcal (1445 kJ)
Calories from fat 120.78 Kcal
% Daily Value*
Total Fat 13.42g 21%
Cholesterol 31.12mg 10%
Sodium 181.52mg 8%
Potassium 204.34mg 4%
Total Carbs 50.77g 17%
Sugars 10.26g 41%
Dietary Fiber 4.66g 19%
Protein 6.7g 13%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 95.4mg 10%
Amount Per 100 g
Calories 238.6 Kcal (999 kJ)
Calories from fat 83.48 Kcal
% Daily Value*
Total Fat 9.28g 21%
Cholesterol 21.51mg 10%
Sodium 125.47mg 8%
Potassium 141.25mg 4%
Total Carbs 35.1g 17%
Sugars 7.09g 41%
Dietary Fiber 3.22g 19%
Protein 4.63g 13%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 5%
Iron 1.2mg 10%
Calcium 66mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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