Cherry-Cinnamon Crisps Recipe

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Cherry-Cinnamon Crisps
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Ingredients
5
Count
Nutrition
82
Calories
Total time
34
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375°F Grease 2 cookie sheets with shortening, or spray with cooking spray.
  2. If using crescent rolls: Unroll dough; separate into 2 rectangles, about 7x6 inches each. Press perforations to seal. If using dough sheet: Unroll dough; cut into 2 rectangles, about 7x6-inches each.
  3. Sprinkle cherries evenly over dough, pressing into dough. Brush rectangles with half of the butter. In small bowl, mix sugar and cinnamon. Sprinkle half of sugar mixture evenly over dough.
  4. Starting with one short side of each rectangle, roll up; pinch edge to seal. With serrated knife, cut each roll into 3 slices. Place each slice, cut side down, between 2 sheets of plastic wrap or waxed paper; roll or press each into 5-inch round. Remove plastic wrap; place 2 inches apart on cookie sheets.
  5. Brush rounds with remaining butter; sprinkle with remaining sugar mixture. Cover rounds with plastic wrap or waxed paper; press or roll sugar mixture into dough.
  6. Bake 14 to 16 minutes or until golden brown. Immediately remove from cookie sheets. Serve warm or cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.49 Kcal (345 kJ)
Calories from fat 58.58 Kcal
% Daily Value*
Total Fat 6.51g 10%
Cholesterol 15.25mg 5%
Sodium 28.73mg 1%
Potassium 15.82mg 0%
Total Carbs 6.32g 2%
Sugars 4.67g 19%
Dietary Fiber 0.29g 1%
Protein 0.27g 1%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 404.29 Kcal (1693 kJ)
Calories from fat 287.07 Kcal
% Daily Value*
Total Fat 31.9g 10%
Cholesterol 74.74mg 5%
Sodium 140.81mg 1%
Potassium 77.51mg 0%
Total Carbs 30.95g 2%
Sugars 22.91g 19%
Dietary Fiber 1.4g 1%
Protein 1.31g 1%
Vitamin C 2mg 1%
Vitamin A 0.3mg 2%
Iron 0.7mg 1%
Calcium 28.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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