Cherry Chocolate Cake Recipe

Posted by
Rate It!
Cherry Chocolate Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 (18 oz) box chocolate cake mix
  • 1 egg
  • 1 (20 oz) can cherry pie filling
  • 6 tbsp butter
  • 1 1/2 cups sugar
  • 6 tsp milk

Directions:

  1. Mix cake mix, cherry filling and egg. Pour into large cookie sheet. Bake at 350 for 30 minutes.
  2. Combine butter, sugar, and milk in a sauce pan. Bring to a boil. Boil for 30 seconds. Remove from heat and add chocolate chips. Spread over hot cake.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.44 Kcal (475 kJ)
Calories from fat 52.19 Kcal
% Daily Value*
Total Fat 5.8g 9%
Cholesterol 14.48mg 5%
Sodium 45.25mg 2%
Potassium 29.85mg 1%
Total Carbs 15.19g 5%
Sugars 7.86g 31%
Dietary Fiber 0.06g 0%
Protein 0.89g 2%
Iron 0.3mg 2%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 436.77 Kcal (1829 kJ)
Calories from fat 200.96 Kcal
% Daily Value*
Total Fat 22.33g 9%
Cholesterol 55.74mg 5%
Sodium 174.22mg 2%
Potassium 114.91mg 1%
Total Carbs 58.48g 5%
Sugars 30.27g 31%
Dietary Fiber 0.23g 0%
Protein 3.43g 2%
Vitamin A 0.1mg 1%
Iron 1.1mg 2%
Calcium 37mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top