Cheesy Tuna Casserole Recipe

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Ingredients

Count

Nutrition

438

Calories

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Ingredients:

Serving

1 cup macaroni (elbow is recommended )
2 (6 oz) cans of tuna, drained
1 (10.75 oz) can of cream of mushroom soup
1 1/2 cups croutons, seasoned
1 lb of cheddar cheese , cut into cubes

Directions:

Preheat your oven to 350 degrees. Boil a large pot of water (lightly salted), Then add your pasta, cook for 8-10 minutes ( al dente ) and drain. While the pasta is boiling, add tuna, mushroom soup, and 1/2 of the cheese into a 9x13 baking dish and mix well. Place pasta into your baking dish and combine with the tuna mixture. Then, add your remaining cheese to the top of the casserole, and add the croutons. Cover your dish and bake for 15 minutes, or until you notice the cheese has melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	438.47 Kcal (1836 kJ)
Calories from fat	252.76 Kcal
		% Daily Value*
Total Fat	28.08g	43%
Cholesterol	81.76mg	27%
Sodium	645.43mg	27%
Potassium	153.78mg	3%
Total Carbs	20.61g	7%
Sugars	1.68g	7%
Dietary Fiber	1.07g	4%
Protein	25.06g	50%
Iron	1.7mg	9%
Calcium	560mg	56%

Amount Per 100 g
Calories	373.93 Kcal (1566 kJ)
Calories from fat	215.56 Kcal
		% Daily Value*
Total Fat	23.95g	43%
Cholesterol	69.73mg	27%
Sodium	550.43mg	27%
Potassium	131.15mg	3%
Total Carbs	17.58g	7%
Sugars	1.43g	7%
Dietary Fiber	0.91g	4%
Protein	21.37g	50%
Iron	1.4mg	9%
Calcium	477.6mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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