Cheesy Ranch Dip Recipe

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Cheesy Ranch Dip
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Ingredients
4
Count
Nutrition
39
Calories
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Ingredients:

  • 1 8 oz container of sour cream
  • 1/2 of a small 12 oz package of your fave shreaded cheese. i generally use the mexican blend, but whatever cheese you would like to use will work.
  • 1 package of the hidden valley ranch packet, must say dips.
  • 1/2 of a jar of the bacon pieces. the 1 i use is made by hormel, but i find the bacon pieces does so much better than bacon bits. (which the reciepe called for.)

Directions:

  1. In a bowl combine the ingredients and serve cold with chips. This is a very simple dip, but I get requests each time I bring it.
  2. Depending on your taste, I would start with 1/2 the package of ranch seasoning. You can always add more.
  3. That's it, the easiest dip I've ever made!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.12 Kcal (164 kJ)
Calories from fat 28.07 Kcal
% Daily Value*
Total Fat 3.12g 5%
Cholesterol 9.92mg 3%
Sodium 20.13mg 1%
Potassium 60.1mg 1%
Total Carbs 1.98g 1%
Protein 1.13g 2%
Vitamin C 0.3mg 0%
Calcium 40mg 4%
Amount Per 100 g
Calories 138 Kcal (578 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 5%
Cholesterol 35mg 3%
Sodium 71mg 1%
Potassium 212mg 1%
Total Carbs 7g 1%
Protein 4g 2%
Vitamin C 1mg 0%
Calcium 141mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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