Cheesy Layered Chicken Recipe

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Cheesy Layered Chicken
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Ingredients
8
Count
Nutrition
611
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In a skillet fry the bacon until cooked but still flexible.
  2. Place the chicken in a baking pan and sprinkle with the spices.
  3. Layer the Swiss cheese, bacon and Cheddar cheese over chicken and sprinkle with the Parmesan cheese.
  4. Cover and cook for 30 minutes at 350 degrees.
  5. Remove the cover and cook for an additional 15 minutes or until the cheese is light golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 611.25 Kcal (2559 kJ)
Calories from fat 334.79 Kcal
% Daily Value*
Total Fat 37.2g 57%
Cholesterol 217.62mg 73%
Sodium 1287.33mg 54%
Potassium 783.56mg 17%
Total Carbs 2.7g 1%
Sugars 0.64g 3%
Dietary Fiber 0.05g 0%
Protein 68.01g 136%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 520.1mg 52%
Amount Per 100 g
Calories 185.99 Kcal (779 kJ)
Calories from fat 101.87 Kcal
% Daily Value*
Total Fat 11.32g 57%
Cholesterol 66.22mg 73%
Sodium 391.7mg 54%
Potassium 238.42mg 17%
Total Carbs 0.82g 1%
Sugars 0.2g 3%
Dietary Fiber 0.02g 0%
Protein 20.69g 136%
Vitamin C 0.2mg 1%
Iron 0.1mg 2%
Calcium 158.2mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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