Directions:
- Cook macaroni according to package directions, drain and set aside.
- Brown sausage in oil in a large skillet. Add onions, zucchini, carrots and garlic. Cook and stir 5 minutes or until crisp tender.
- Stir in spaghetti sauce and tomatoes, bring to a boil, simmer uncovered 15 minutes.
- In each of 2 greased 13x9x2 baking dishes, layer a fourth of the macaroni and meat sauce.
- Combine the egg and ricotta cheese; spoon a fourth over the sauce and sprinkle with a fourth of the cheddar and mozzarella cheeses.
- Repeat the layers and top with the green onions.
- Cover and bake at 350 degrees for 15 minutes.
- Uncover and bake 15 minutes longer or until cheese is melted.
- Serve one casserole.
- Cool the second casserole; cover and freeze for up to 2 months.
- Thaw frozen casserole in the refrigerator 24 hours and remove 30 minutes before baking.
- Cover and bake at 350 degrees for 35-40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 852.46 Kcal (3569 kJ) | ||
| Calories from fat | 419.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.6g | 72% | |
|---|---|---|---|
| Cholesterol | 188.77mg | 63% | |
| Sodium | 2412.66mg | 101% | |
| Potassium | 386.37mg | 8% | |
| Total Carbs | 57.48g | 19% | |
| Sugars | 5.49g | 22% | |
| Dietary Fiber | 4.07g | 16% | |
| Protein | 52.58g | 105% | |
| Vitamin C | 29.3mg | 49% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 3.9mg | 22% | |
| Calcium | 725.2mg | 73% | |
| Amount Per 100 g | |||
| Calories | 225.2 Kcal (943 kJ) | ||
| Calories from fat | 110.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.31g | 72% | |
|---|---|---|---|
| Cholesterol | 49.87mg | 63% | |
| Sodium | 637.36mg | 101% | |
| Potassium | 102.07mg | 8% | |
| Total Carbs | 15.18g | 19% | |
| Sugars | 1.45g | 22% | |
| Dietary Fiber | 1.07g | 16% | |
| Protein | 13.89g | 105% | |
| Vitamin C | 7.7mg | 49% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 1mg | 22% | |
| Calcium | 191.6mg | 73% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Three-Cheese Kielbasa Bake
Uncooked elbow macaroni and 13 more.. -
Cheesy Kielbasa Casserole
Pasta, cooked, Kielbasa, cubed, Onion, chopped and 8 more.. -
Cream of Sun-Dried Tomato Soup
Olive oil, Onion, chopped, Celery ribs, chopped and 12 more.. -
Italian Cabbage & Bean Soup
Olive oil, Onion, chopped, Celery, chopped, Carrot, sliced and 7 more.. -
Cottage Pie
Olive oil, Onion, chopped, Stalks celery, finely chopped and 13 more.. -
Seafood Soup
Olive oil, Onion, chopped, Green pepper, chopped and 12 more.. -
Blue Cheese-Stuffed Buffalo Chicken Meatloaf
Olive oil, Onion, finely chopped and 11 more.. -
Potato Crust Vegetable Pizza
Baking potatoes, peeled, Onion, Eggs, beaten and 11 more.. -
Easy Lentil Loaf
Water, Lentils, Olive oil, Onion, diced and 12 more.. -
Pumpkin & Lentil Lasagna
Olive oil, Onion, finely chopped, Zucchini, diced and 15 more.. -
Meatloaf Sandwiches (Ww)
Olive oil, Red onion, chopped, Zucchini, shredded and 16 more.. -
Lasagna Florentine With Sun-Dried Tomato Marinara
Olive oil, Onion, chopped, Chopped celery, Chopped carrot and 16 more.. -
Italian Vegetable Stew (Ciambotta)
Olive oil, Onions, chopped and 10 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
