Cheesy Breakfast Sausage and Egg Casserole Recipe

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Cheesy Breakfast Sausage and Egg Casserole

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Ingredients:

Serving

2 cups sliced fresh mushrooms
1 small green bell pepper, seeded and finely chopped
1 small jalapeno pepper, seeded and finely chopped (optional)
2 green onions, finely chopped
1/4 cup butter
10 eggs
1/2 cup flour
1 tsp baking powder
seasoning salt
pepper
2 cups cottage cheese
2 cups shredded cheddar cheese
2 cups monterey jack cheese, shredded
1/2-1 lb pork sausage, cooked
8 slices bacon, cooked and crumbled
1/2 cup sliced olive (optional or to taste)
grated parmesan cheese (optional)

Directions:

Set oven to 375 degrees.
Butter a 13 x 9-inch casserole dish.
Saute mushrooms, green pepper green onions and jalapeno (if using) in butter until tender.
In a bowl, combine/whisk eggs, flour, baking powder; add mushroom mixture, then season with seasoned salt and black pepper.
Stir in remaining ingredients; mix well.
Pour into prepared baking dish.
Sprinkle with grated Parmesan cheese if desired.
Bake uncovered for 15 minutes.
Reduce heat to 325 degrees bake 35 mins longer or until a knife inserted in the middle comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	850.15 Kcal (3559 kJ)
Calories from fat	571.81 Kcal
		% Daily Value*
Total Fat	63.53g	98%
Cholesterol	341.72mg	114%
Sodium	2766.21mg	115%
Potassium	660.33mg	14%
Total Carbs	13.78g	5%
Sugars	2.98g	12%
Dietary Fiber	1.57g	6%
Protein	55.07g	110%
Vitamin C	14.4mg	24%
Vitamin A	0.8mg	28%
Iron	8.5mg	47%
Calcium	641.4mg	64%

Amount Per 100 g
Calories	267.37 Kcal (1119 kJ)
Calories from fat	179.83 Kcal
		% Daily Value*
Total Fat	19.98g	98%
Cholesterol	107.47mg	114%
Sodium	869.97mg	115%
Potassium	207.67mg	14%
Total Carbs	4.33g	5%
Sugars	0.94g	12%
Dietary Fiber	0.49g	6%
Protein	17.32g	110%
Vitamin C	4.5mg	24%
Vitamin A	0.3mg	28%
Iron	2.7mg	47%
Calcium	201.7mg	64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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