Cheesy Bacon Dip Recipe

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Cheesy Bacon Dip
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Ingredients
6
Count
Nutrition
251
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In medium bowl, combine cream cheese, mayonnaise and garlic; whisk until smooth.
  3. Add cheddar cheese & bacon to cream cheese mixture; mix well.
  4. Spoon into a baking dish (8 X 8).
  5. Bake 15-20 minutes or until heated through.
  6. Sprinkle the top with a little cheddar cheese.
  7. Serve with cocktail bread slices or crackers, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.67 Kcal (1050 kJ)
Calories from fat 221.24 Kcal
% Daily Value*
Total Fat 24.58g 38%
Cholesterol 38.36mg 13%
Sodium 325.49mg 14%
Potassium 64.57mg 1%
Total Carbs 0.75g 0%
Sugars 0.53g 2%
Dietary Fiber 0.01g 0%
Protein 6.63g 13%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 108.1mg 11%
Amount Per 100 g
Calories 474.81 Kcal (1988 kJ)
Calories from fat 419.07 Kcal
% Daily Value*
Total Fat 46.56g 38%
Cholesterol 72.67mg 13%
Sodium 616.53mg 14%
Potassium 122.3mg 1%
Total Carbs 1.43g 0%
Sugars 1g 2%
Dietary Fiber 0.01g 0%
Protein 12.57g 13%
Vitamin C 0.2mg 0%
Iron 0.3mg 1%
Calcium 204.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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