Directions:
- Preheat oven to 300F; spray 8x8 pan with non-stick pan spray, set aside.
- In food processor, combine brown sugar, nuts, and flour.
- Add melted butter& blend until crumbly (or combine all with a pastry blender).
- Reserve 3/4c for topping; press remainder firmly in prepared pan.
- Bake for approx 10-12 minutes.
- Meanwhile beat cream cheese and sugar in a medium bow; add remaining ngredients and beat until smooth.
- Pour cheese mixture onto crust; top with reserved crumbs and bake another 25-30 minutes.
- Cool; cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 334.85 Kcal (1402 kJ) | ||
| Calories from fat | 205.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.79g | 35% | |
|---|---|---|---|
| Cholesterol | 73.15mg | 24% | |
| Sodium | 104.32mg | 4% | |
| Potassium | 125.84mg | 3% | |
| Total Carbs | 27.09g | 9% | |
| Sugars | 13.75g | 55% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 6.04g | 12% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 50.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 393.06 Kcal (1646 kJ) | ||
| Calories from fat | 240.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.75g | 35% | |
|---|---|---|---|
| Cholesterol | 85.87mg | 24% | |
| Sodium | 122.45mg | 4% | |
| Potassium | 147.71mg | 3% | |
| Total Carbs | 31.8g | 9% | |
| Sugars | 16.14g | 55% | |
| Dietary Fiber | 1.2g | 4% | |
| Protein | 7.09g | 12% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 3% | |
| Calcium | 58.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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