Nutty Cheesecake Squares Recipe

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Nutty Cheesecake Squares
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, walnuts, brown sugar and salt; cut in butter until the mixture resembles coarse crumbs. Set half aside; press remaining crumb mixture onto the bottom of a greased 13-in. x 9-in. baking pan. Bake at 350° for 10-15 minutes or until lightly browned.
  2. In a large bowl, beat filling ingredients until smooth; pour over crust. Sprinkle with reserved crumb mixture.
  3. Bake at 350° for 20-25 minutes or until a knife inserted near the center comes out clean. Cool on a wire rack for 1 hour. Store in the refrigerator. Yield: 16-20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.89 Kcal (1708 kJ)
Calories from fat 126.57 Kcal
% Daily Value*
Total Fat 14.06g 22%
Cholesterol 44.87mg 15%
Sodium 97.34mg 4%
Potassium 74.32mg 2%
Total Carbs 61.94g 21%
Sugars 13.02g 52%
Dietary Fiber 0.55g 2%
Protein 7.01g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 26mg 3%
Amount Per 100 g
Calories 308.24 Kcal (1291 kJ)
Calories from fat 95.65 Kcal
% Daily Value*
Total Fat 10.63g 22%
Cholesterol 33.91mg 15%
Sodium 73.56mg 4%
Potassium 56.17mg 2%
Total Carbs 46.81g 21%
Sugars 9.84g 52%
Dietary Fiber 0.41g 2%
Protein 5.3g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 19.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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