Cheesecake Brownies Recipe

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Cheesecake Brownies
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Ingredients:

Directions:

  1. In a mixing bowl, combine the cake mix, eggs, butter, and nuts; mix well.
  2. Press into a greased 13 x 9-inch baking pan; set aside.
  3. Combine topping ingredients in a bowl and beat until smooth.
  4. Carefully spread over batter.
  5. Bake at 350°F for 30 to 35 minutes or until golden brown.
  6. Cool on wire rack and store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 816.22 Kcal (3417 kJ)
Calories from fat 618.52 Kcal
% Daily Value*
Total Fat 68.72g 106%
Cholesterol 246.14mg 82%
Sodium 292.96mg 12%
Potassium 345.08mg 7%
Total Carbs 42.86g 14%
Sugars 35.56g 142%
Dietary Fiber 1.49g 6%
Protein 12.98g 26%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 2.9mg 16%
Calcium 100.1mg 10%
Amount Per 100 g
Calories 429.67 Kcal (1799 kJ)
Calories from fat 325.6 Kcal
% Daily Value*
Total Fat 36.18g 106%
Cholesterol 129.57mg 82%
Sodium 154.22mg 12%
Potassium 181.66mg 7%
Total Carbs 22.56g 14%
Sugars 18.72g 142%
Dietary Fiber 0.79g 6%
Protein 6.84g 26%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 1.5mg 16%
Calcium 52.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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