Cheesecake Brownie Recipe

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Cheesecake Brownie Recipe
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Ingredients
27
Count
Nutrition
3557
Calories
Total time
35
Minutes
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Ingredients:

  • oven temp : 350
  • 3/4 cup hershey's baking cocoa
  • 1/2 tsp baking soda
  • 1/2 cup boiling water
  • 2 cups sugar
  • 2 large eggs
  • 1 1/3 cups all purpose flour
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1/2 cup ecan pieces
  • 1 cup mini chocolate chips
  • nonstick pan spray
  • 1 - 8 oz package cream cheese softened
  • 1 tbsp cornstarch
  • 1 - 14 oz can eagle brand milk
  • 1 large egg
  • 2 tsp vanilla
  • frosting
  • 1/2 cup baking cocoa
  • 3 tbsp milk
  • 1 tsp vanilla

Directions:

  1. Preheat Oven. Grease Pan.
  2. Layer 1
  3. In a large mixing bowl combine the cocoa, butter, baking soda and boiling water.
  4. Add the sugar, eggs, flour, vanilla and salt and beat well. Spread in pan.
  5. Sprinkle the brownies with the nuts and chocolate chips.
  6. Layer 2
  7. In a large mixing bowl cream the softened cream cheese, butter and cornstarch until fluffy. Add the sweetened condensed milk gradually and beat well. Add the egg and vanilla and beat until smooth. Pour over top of brownie mixture evenly. Place in hot oven and bake for the allotted time. Remove from oven to wire racks to cool completely before frosting.
  8. Frosting
  9. In a large mixing bowl combine the powdered sugar and cocoa. Add the softened butter, milk and vanilla, beat well and spread over cooled brownies.
  10. Note: If pressed for time you may use a family size brownie mix and mix according to package directions.
  11. Top with the nuts and chocolate chips.
  12. Then proceed to second layer directions.
  13. Serves: 12
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3557.45 Kcal (14894 kJ)
Calories from fat 1328.33 Kcal
% Daily Value*
Total Fat 147.59g 227%
Cholesterol 111.78mg 37%
Sodium 4236.7mg 177%
Potassium 1851mg 39%
Total Carbs 530.28g 177%
Sugars 249.88g 1000%
Dietary Fiber 11.55g 46%
Protein 39.48g 79%
Vitamin C 1.8mg 3%
Vitamin A 0.2mg 7%
Iron 13.6mg 75%
Calcium 651.3mg 65%
Amount Per 100 g
Calories 417.98 Kcal (1750 kJ)
Calories from fat 156.07 Kcal
% Daily Value*
Total Fat 17.34g 227%
Cholesterol 13.13mg 37%
Sodium 497.79mg 177%
Potassium 217.48mg 39%
Total Carbs 62.31g 177%
Sugars 29.36g 1000%
Dietary Fiber 1.36g 46%
Protein 4.64g 79%
Vitamin C 0.2mg 3%
Iron 1.6mg 75%
Calcium 76.5mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 82.6
    Points
  • 98
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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